From Armchair Science, London (April 1938) There is no substitute for clean, raw milk as a food, so far as children are concerned. Science has not yet succeeded in providing, in the pasteurized variety, those essential qualities that are the only real foundation for a healthy child. MORE...
realmilk.com
Since most western countries habitually pasteurise their milk supply, the benefits of vitamins and proteins destroyed by the pasteurisation process, are largely unknown and often ignored by the medical establishment and alternative nutrition researchers alike. Fortnuately, one nutritional factor found in butter, is still available after the destructive process of pasteurisation. MORE...
Many alternative health practitioners accuse milk of causing everything from allergies and asthma, to heart disease and cancer, but when we could buy Real Milk, these diseases were rare. So what is real milk? MORE...